Christine Yi

Founder, Potli

Christine’s Story…

Christine Yi is the co-founder and Chief Brand Officer of premium cannabis edibles company Potli. Potli crafts both THC and CBD infused small batch ingredients like honey, olive oil, apple cider vinegar, and sriracha as a healthier, more effortless way to integrate cannabis into your daily wellness routine and can be found in dispensaries like MedMen and wellness hubs like Erewhon and Cafe Gratitude. Originally from the Bay Area of California, Christine met her co-founder in college where they were randomly paired freshman year roommates. They founded Potli as a culinary cannabis brand in 2018 by starting with their honey, which is still harvested from their own hives. Christine moved back from NYC last year to focus on Potli full time, having previously worked in management consulting for tech, entertainment, and media companies and brand and retail strategy for the Ann Taylor, LOFT, and Lou & Grey brands. Her favorite challenge with Potli is introducing and inspiring ways to consume cannabis differently to truly be value adding to customers quality of life. Christine has a passion for growth strategy, building consumer brands, and all things wellness. You can often find her personally testing out the latest trends in adaptogens and whipping up matcha lattes lightly sweetened with Potli Honey for friends.

Check out some images of Potli…

Ways to learn more about Christine…

Potli’s Website
Potli Shop’s Website
Potli’s Instagram
Christine’s Instagram
Christine’s LinkedIn