A fresh take from popular food-truck duo Luciana Giangrandi and Alex Meyer, Boia De may be a far cry from the La Pollita food truck that was so popular with locals, but it promises to showcase the best of the pair’s fine dining training. With its focus on quality ingredients, Boia De is able to highlight the unique flavors of the area in dishes like suckling pig porchetta and grilled octopus with roasted peppers. In addition, the full bar boasts local and regional favorites plus Chilean wine and a broad selection of beers.
The Read House Celebrates 150th Anniversary with Time Capsule
Guests invited to submit personal mementos to be enclosed on New Year’s Eve CHATTANOOGA, TENN. – The Read House, owned…
The Wall Street Hotel Selects World Cinema for In-Room Entertainment Advanced Services
BLLA partner member, World Cinema, teams up with BLLA hotel member, The Wall Street Hotel, to bring this historical independent…
Avi Brosh’s Palisociety Announces New Brand Expansion for 2022 & 2023
BLLA Member, Palisociety, announces the upcoming debut of six new hotels alongside all-new brand, Le Petit Pali, coming in 2023…
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